The soft wheat flour type "00" is of low intensity, low leavening W 180-200 excellent for desserts, taralli and homemade doughs. The wheat is produced by the Agricultural Cooperative Madonna del Rosario with traditional techniques, without resorting to chemical treatments.
Package of 1 Kg
Farina grano tenero Tipo "00" 1Kg
€2.79
Tax included
The soft wheat flour type "00" is of low intensity, low leavening W 180-200 excellent for desserts, taralli and homemade doughs. The wheat is produced by the Agricultural Cooperative Madonna del Rosario with traditional techniques, without resorting to chemical treatments.
Package of 1 Kg
Politiche per la sicurezza (modificale con il modulo Rassicurazioni cliente)
Politiche per le spedizioni (modificale con il Modulo rassicurazioni cliente)
Politiche per i resi merce (modificale con il Modulo rassicurazioni cliente)
The soft wheat flour type "00" is of low intensity, low leavening W 180-200 excellent for desserts, taralli and homemade doughs. The wheat is produced by the Agricultural Cooperative Madonna del Rosario with traditional techniques, without resorting to chemical treatments.
Package of 1 Kg